Matcha Collagen Boost Waffles

The “Matcha Collagen Power Waffles” give you a flavorful and health-boosting twist on the classic waffle, combining protein, collagen, and the power of matcha in one delicious dish!

Ingredients:

• 1 scoop Advanced Multi Collagen Protein Powder
• 1 cup oat flour (or whole wheat flour)
• 1 tablespoon baking powder
• 1 tablespoon coconut sugar or regular sugar
• 1 tablespoon matcha powder
• 1/4 teaspoon salt
• 1 teaspoon cinnamon
• 1 cup almond milk (or any milk of your choice)
• 2 eggs
• 2 tablespoons melted coconut oil (or butter)
• 1 teaspoon vanilla extract

Instructions:

1. Preheat your waffle iron.
2. In a bowl, whisk together the dry ingredients: collagen powder, oat flour, baking powder, coconut sugar, matcha powder, salt, and cinnamon.
3. In another bowl, mix the wet ingredients: almond milk, eggs, melted coconut oil, and vanilla extract.
4. Combine the wet ingredients into the dry ingredients and stir until just combined.
5. Lightly grease your waffle iron, then pour in the batter and cook according to the manufacturer’s instructions (typically 3-5 minutes or until golden brown).
6. Serve with toppings like fresh fruit, Greek yogurt, and a drizzle of honey for a well-rounded, antioxidant-rich meal.